Behind the food and drink business: Border Biscuits

In this podcast FDF Scotland's CEO David Thomson talks to Suzie Carlaw, Head of Brand at Border Biscuits to gain an insight into how to run a successful biscuit company.  

Listen to this podcast to find out more about the great work the business is doing in areas like sustainability and supporting their community, and the important skills and careers involved in running a successful food business.  

Suzie also highlights the opportunities that lie ahead for Border Biscuits.

For more information about FDF Scotland please visit our website: www.fdfscotland.org.uk