Food and Drink Federation Scotland
        Insights and updates from Scotland's food and drink industry 
      
      
    Food and Drink Federation Scotland
Celebrating innovation and reformulation for healthier diets
        
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        FDF Scotland 
      
      This week the Food and Drink Federation launches the Innovation for Healthier Diets campaign; a celebration of the nutritional advances made within the food and drink industry. Join us as we discuss a range of case studies that illustrate the innovative ways that manufacturers are reformulating their recipes, for the benefit of their consumers' health. 
We discuss projects by:
- AB Mauri
 - DONE
 - Premier Foods
 - Peacock Salt
 - Simon Howie
 - Taylors
 - Tower Bakery
 
Featuring:
Amy Glass, Head of Diet and Health FDF
Joanne Burns, Reformulation for Health Manager FDF Scotland
Harriet Heath, Reformulation for Health Executive FDF Scotland